Friday, July 22, 2011

Lime Chicken Marinade

Ingredients:
1/2 cup vegetable oil
1/4 cup red wine vinegar
1/3 cup lime juice
2 cloves garlic, crushed
1 tsp. sugar
1 tsp. dried oregano
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. ground cumin
1 sweet onion, chopped coursely

Directions:
Combine all ingredients in a large ziploc baggie with raw chicken for a couple of hours (or longer). Remove chicken from the marinade and grill.

Notes:
Great on its own or with Black Bean and Corn Salsa and Rio Rice.

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